Wine: New Day
Variety composition: 100% Sangiovese.
Denomination: Toscana Rosato I.G.T..
Alcoholic strength: 12.5% vol.
Vintage: 2020.
Grape harvest: early September.
Fermentation: immediate separation of the must from its own skins. Fermentation in stainless steel. Malolactic fermentation not carried out. Permanence on its lees for 6 months.