Piero Pardini Wine Reviews

Piero Pardini Wine Reviews

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Piero Pardini Wine Reviews
Piero Pardini Wine Reviews
Ignacio Morales Castilla: wine and climate change

Ignacio Morales Castilla: wine and climate change

Veronica L.

May 05, 2025
∙ Paid

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Piero Pardini Wine Reviews
Piero Pardini Wine Reviews
Ignacio Morales Castilla: wine and climate change
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Extreme summers, with temperatures that well exceed 40 degrees for days but also, in the same season, violent storms and hail the size of tennis balls. It occurs more and more frequently in many parts of the world. At the moment the Mediterranean is one of the regions most affected by the so-called "boiling climate" but the change that has been taking place for some time concerns Planet Earth and not just a part of it.
Agriculture is the sector most affected by climate change and viticulture, in particular, is at risk if prompt action is not taken to limit the damage caused by global warming.
Science has been on alert for years. International research shows clear data but also suggests useful interventions to transform the emergency into a possibility.

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